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We are dedicated to offering top-notch products for athletes to enhance their performance. We always listen to athletes’ feedback to understand what works for them and why. When something is being widely used by many of our top athletes, I’m excited to share it with you.
Today, I want to spotlight Kyoku, an amazing nutrient-rich breakfast shake made by athletes for athletes. If you have yet to try it, now’s the perfect time.
Why Kyoku?
Kyoku is ideal for starting your workout feeling fueled but not overly full. Many pro athletes prefer it because it satisfies hunger without making you feel sluggish.
What’s in Kyoku?
Kyoku contains 16 superfoods, flash frozen and then dehydrated to preserve their nutrients. This results in a high-quality powder in each packet. It’s a stark contrast to some green drinks that put in 70+ ingredients (and the kitchen sink) to claim they have them but in a useless dosage.
Kyoku’s ingredients include greens like broccoli and spinach, protein and carbs from brown rice, chickpeas, and sweet potatoes, and performance enhancers like beetroot and ashwagandha. Plus, it has recovery aids like turmeric.
Kyoku’s manufacturing process is costly and time-intensive, ensuring only the best ingredients are used, and their nutritional value is preserved. It’s plant-based, vegan, and gluten-free, and each serving has 22g of protein and 22g of carbs.
If you’re blending Kyoku at home in a bigger blender, here’s my favorite recipe:
1 Packet of Kyoku
14 oz of milk or non-dairy milk
A handful of ice
Add-ins: Half a banana, almond butter, or a shot of espresso
Blend and enjoy!
I believe you’ll love Kyoku.
DRG
